Weyermann® Rye malt is made from high-quality German rye to exhibit classic rye malt characteristics. It lends a biscuit-like flavor, smooth – almost oily – component, and malty-sweet aromas with hints of bread and honey. A great choice for rye beer styles or to spice up almost any brew.

Color °L2.0-4.3 
Moisture % Max6.0 
Extract FG Min81 
Usage RateUp to 50%