Omega Yeast DIPA Ale


In stock

SKU: OYL052 Category:


A strong fermenter popularly referred to as “Conan,” the DIPA Ale strain originates from an often hunted, soaringly rated Vermont beer. Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop profiles in particular. May produce some diacetyl. Strain Type Ales Flocculation Medium-Low Attenuation 72-80% Temperature Range 65–72° F (18–22° C) Alcohol Tolerance 11%