Omega Yeast Tropical IPA


In stock

SKU: OYL200 Category:


Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical profile. It’s stubbornly non-flocculent, but worth it. This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation. Strain Type Ales Flocculation Low Attenuation 85-100% Temperature Range 75–85° F (24–29° C) Alcohol Tolerance 10%