White Labs WLP380 Hefeweizen IV Ale Yeast


In stock

SKU: WLP380 Category:


This strain produces pronounced clove-like phenols present in the aroma and flavor while keeping banana flavors and aromas to a minimum. Refreshing citrus and apricot notes create a crisp, drinkable hefeweizen. This strain has low flocculation and minor sulfur production. Attenuation: 73.00-80.00 Flocculation: Low Alcohol Tolerance: Medium (5 – 10%) Optimum Fermentation Temperature: 66.00-70.00