White Labs WLP518 Opshaug Kveik

$7.50

Out of stock

SKU: WLP518 Category:

Description

Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers. It is a clean fermenting yeast and has tolerated temperatures up to 91°F (33°C) while finishing fermentation within three to four days. The hop-forward, clean characteristics of this strain make it ideal for IPAs and pale ales. Attenuation: 70.00-80.00 Flocculation: Medium to High Alcohol Tolerance: 8 – 12% Optimum Fermentation Temperature: 77.00-86.00